First....
The chips! Soak em in water for like half an hour first. Put em on the BBQ on or under the grill.
Brined for about 3 hours first, She comes out perfect, juicy inside, with a beautiful smoked crispy outside!
with roasted garlic mashed potatoes, homemade cranberry sauce, roasted carrots and some delicious fresh salad.
And for desert a 3-layer Carrot Cake, got the recipe from Martha Stewart. So good!
Obvs with cream cheese icing, but it tasted way better than it looked. I went a little overboard with my new icing bag and food colouring and i made that baby look straight outta Bettey Crocker 1969.
Damn. looks like a dog dumped all over it.
Oh well, Nigel liked it.
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